Silky, Tangy, and Sweet Try Our Rhubarb Crème Brûlée!
Experience the perfect blend of silky, tangy, and sweet with our Rhubarb Crème Brûlée at our Italian restaurant Gold Coast. A must-try dessert!

Silky, Tangy, and Sweet Try Our Rhubarb Crème Brûlée!

If you are on the Gold Coast and looking for a Italian restaurant offering a delicious mix of flavors and textures, your search is over. Known for the warm and inviting ambiance, Jafa also takes great pride in our mouth-watering desserts. Among the delicious starters to desserts, our outstanding dessert Rhubarb Crème Brûlée is a must-try dessert for anyone with a sweet tooth. This delicious dessert combines creamy vanilla custard with the tangy flavor of rhubarb and is topped with caramelized sugar giving it an awesome texture. Our Italian restaurant gold coast has a diverse Italian restaurant menu  that has something for everyone.

The Art of Crème Brûlée

This delicious Italian-French dessert, of the italian restaurant Gold Coast, is not only loved by people in Italy but worldwide as well because its perfect blend of rich vanilla-infused custard and crispy caramelized sugar crust has made it the most popular among people. We at Jafa, take the traditional flavor to another level by mixing the rhubarb which makes it not only delicious but also healthy as rhubarb is a good source of fiber. The addition of rhubarb also creates a subtle layer at the bottom thereby increasing the flavor with a satisfying tartness as it perfectly complements the creamy texture of the custard and the sweet caramel topping.

Why You’ll Love Our Rhubarb Crème Brûlée

The base of the delight is a juicy yet velvety custard that is made with real vanilla beans so that you can get the perfect taste and each spoon is made of delicate flavors. The addition of rhubarb gives it the perfect tartness that is required to balance the sweetness which even adds a refreshing balance to it.

Golden, crunchy caramelized top for the perfect bite.

The Golden caramelized sugar is one of the key ingredients because it gives the dessert the crunch it requires so that it can contrast with the creamy custard at the bottom.

Made fresh at Jafa, your go-to Italian restaurant Gold Coast.

We, at the best italian restaurant Gold Coast, take pride in serving only the best. it is made with premium vanilla, cream, eggs, and rhubarb so that you can get the best for your taste buds and something natural. We craft each dessert to perfection.

Perfect Dessert for Any Occasion

Our Rhubarb Crème Brûlée is the perfect choice for any occasion no matter what the occasion is like celebrating a milestone, enjoying a night out with friends or family, or just having a sweet craving, or maybe you are a sweet tooth we have our unique dish or all

Pairs beautifully with other dishes

Antipasto platte: mozzarella, pepperoni, salami, prosciutto Sun-dried tomato, olives, drizzle of pesto & sourdough

Kale Salad: it is made up of cos lettuce, crisp prosciutto, Caesar-Ish-salad

Avo and beetroot salad: Avocado, beetroot, feta cheese, cos lettuce, pine nuts, Lemon dressing 

Pulled lamb: Tomato base, mozzarella, pulled lamb, jalapenos & creme fraiche

Gamberi Spinachi Prawns, onion, garlic, sundried tomato, rich cream, spinach & pesto

A must-try for dessert lovers on the Gold Coast.

What distinguishes Jafa from the other family restaurants Gold Coast is its unique and delicious offerings. So if you are a dessert lover who is looking for something delicious and creamy yet something that has little tartness then our Rhubarb Crème Brûlée is a must-try.

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